Salting-out assisted liquid- liquid extraction coupled with high-performance liquid chromatography for the determination of vitamin D3 in milk samples.
Autor: | Sazali, Nur Hidayah, Alshishani, Anas, Saad, Bahruddin, Ker Yin Chew, Moi Me Chong, Mazidatulakmam Miskam |
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Zdroj: | Royal Society Open Science; Aug2019, Vol. 6 Issue 8, p1-64, 64p |
Databáze: | Complementary Index |
Externí odkaz: |