Popular, habitual foods and carcinogen risk: Nitrosamines.
| Autor: | Türkdoğan, Mehmed Kürşad, Yaman, Mustafa, Koşkulu, Rabia, Kılıç, Sümeyye, Mızrak, Ömer Faruk |
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| Zdroj: | Turkish Journal of Gastroenterology; 2019 Supplement, Vol. 30, pS817-S817, 2/3p |
| Databáze: | Complementary Index |
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