Isolation and Biochemical Characterization of Extracellular Proteolityc Enzym From Lactic Acid Bacteria Isolated From Various Indonesian Traditional Fermented Product (Bakasam).

Autor: K Suradi, H Chairunnisa, E Wulandari, W S Putranto
Zdroj: IOP Conference Series: Earth & Environmental Science; Oct2019, Vol. 334 Issue 1, p1-1, 1p
Databáze: Complementary Index