减菌处理对金鲳鱼块微冻贮藏品质的影响.

Autor: 年益莹, 薛鹏, 季晓彤, 徐锦华, 葛诗琪, 易宽, 孙黎明
Zdroj: Journal of Food Safety & Quality; Apr2018, Vol. 9 Issue 8, p1810-1816, 7p
Databáze: Complementary Index