Working Memory and Inadequate Micronutrient Consumption in Healthy Seniors.
Autor: | Goldberg, Elle, Kindilien, Shannon, Roberts, Melissa, Cohen, Deborah |
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Předmět: |
ENRICHED foods
CHOLINE COGNITION COGNITION disorders DIET INGESTION MEMORY NUTRITION policy NUTRITIONAL requirements POVERTY PSYCHOLOGICAL tests STATISTICS SURVEYS MICRONUTRIENTS VITAMIN C ZINC LOGISTIC regression analysis DATA analysis TASK performance INFORMATION needs CROSS-sectional method RETROSPECTIVE studies DATA analysis software DESCRIPTIVE statistics NUTRITIONAL status ODDS ratio |
Zdroj: | Journal of Nutrition in Gerontology & Geriatrics; Jul-Sep2019, Vol. 38 Issue 3, p247-261, 15p |
Abstrakt: | Objective: To investigate whether inadequate intake of micronutrients, as defined by the Institute of Medicine's (IOM) Recommended Dietary Allowance (RDA) according to gender, is associated with lower working memory performance in healthy seniors. Method: 601 female and 530 male seniors (≥60 years) in the National Health and Nutrition Examination Survey (NHANES) were included. Analyses of the association between RDA micronutrient reference levels and having a memory performance score in the lowest quartile were stratified by gender. Logistic regression was used to estimate unadjusted and adjusted odds ratios for having a memory performance score in the lowest quartile for individuals with inadequate RDA levels compared to adequate RDA levels. Results: Over half of participants had inadequate intake of vitamin C, choline, and zinc. Men who had less than the RDA of choline from their food were more likely to be in the lowest memory performance quartile, while women who with inadequate B |
Databáze: | Complementary Index |
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