Mycotoxigenic potential of phytopathogenic moulds isolated from citrus fruits from different states of Mexico.
Autor: | Sandoval-Contreras, T., Villarruel-López, A., Torres-Vitela, R., Garciglia-Mercado, C., Gómez-Anduro, G., Velázquez-Lizárraga, A. E., Sierra-Beltran, A., Ascencio, F. |
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Zdroj: | Quality Assurance & Safety of Crops & Foods; 2018, Vol. 10 Issue 2, p125-136, 12p |
Databáze: | Complementary Index |
Externí odkaz: |