Enzymatic activity and post-harvest quality of 'Galia' melon under storage temperatures and modified atmosphere.

Autor:	Martins Véras, Mario Leno, de Araújo, Fernanda Ferreira, Junior, Júlio Gomes, Finger, Fernando Luiz
Předmět:	ATMOSPHERE MELONS FRUIT ripening POLYPHENOL oxidase STORAGE HUMIDITY
Zdroj:	Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias; 2019, Vol. 14 Issue 1, p1-6, 6p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu