Effect of culture conditions on the production of phenols, total flavonoids and their antioxidant capacity in arnica (Heterotheca inuloides).
| Autor: | Nieto Ramírez, María Isabel, García Trejo, Juan Fernando, Caltzontzin Rabell, Valeria Valeria, Chávez Jaime, Ruth, de la Luz Estrada Sánchez, María |
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| Zdroj: | Revista Mexicana de Ciencias Agrícolas; 2018 Special issue, Vol. 21, p4296-4305, 20p |
| Databáze: | Complementary Index |
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