Nutrient density: addressing the challenge of obesity.

Autor:	Drewnowski, Adam, Finley, D’Ann, Fascetti, Andrea, Butterwick, Richard, Janssens, Geert, Verbrugghe, Adronie, Cave, Nick, German, Alexander, Fahey, George Jr., Penelope, Morris, Biourge, Vincent
Předmět:	FOOD supply CARBONATED beverages DIETARY supplements FOOD preferences FRUIT HEALTH behavior INGESTION MEAT OBESITY PSYCHOLOGICAL resilience SEAFOOD HEALTH & social status NUTRITIONAL value NUTRIENT density ECONOMICS
Zdroj:	British Journal of Nutrition; 2018Supplement1, Vol. 120, pS8-S14, 7p
Abstrakt:	The article addresses the issue of the increasing rates of obesity in the world.
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu