Optimization of pressurized liquid extraction by response surface methodology of Goji berry (Lycium barbarum L.) phenolic bioactive compounds.
Autor: | Tripodo, Giusy, Ibáñez, Elena, Cifuentes, Alejandro, Gilbert‐López, Bienvenida, Fanali, Chiara |
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Zdroj: | Electrophoresis; Jul2018, Vol. 39 Issue 13, p1673-1682, 10p |
Databáze: | Complementary Index |
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