Flavonoids and triterpenes from Combretum fragrans with anti-inflammatory, antioxidant and antidiabetic potential.

Autor: Dawé, Amadou, Mbiantcha, Marius, Yakai, Fawai, Jabeen, Almas, Ali, Muhammad Shaiq, Lateef, Mehreen, Ngadjui, Bonaventure Tchaleu
Zdroj: Zeitschrift für Naturforschung. Section C: A Journal of Biosciences; May2018, Vol. 73 Issue 5/6, p211-219, 9p
Databáze: Complementary Index