Triterpenic acid content in the fruit peel of Malus × domestica Borkh. depends on the growing technology.
Autor: | VIŠKELIS, Jonas, USELIS, Nobertas, LIAUDANSKAS, Mindaugas, JANULIS, Valdimaras, BIELICKI, Pawel, UNIVER, Toivo, LEPSIS, Janis, KVIKLYS, Darius |
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Zdroj: | Zemdirbyste-Agriculture; 2018, Vol. 105 Issue 1, p71-78, 8p |
Databáze: | Complementary Index |
Externí odkaz: |