Organoleptic quality assessment of Theobroma cacao L. in cocoa farms in northern Huila, Colombia.
Autor: | Cuellar, Leidy Machado, Ordoñez Espinosa, Claudia Mercedes, Angel Sánchez, Yimi Katherine, Cruz, Lised Guaca, Suárez Salazar, Juan Carlos |
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Zdroj: | Acta Agronómica; Jan-Mar2018, Vol. 67 Issue 1, p46-52, 7p |
Databáze: | Complementary Index |
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