Organoleptic quality assessment of Theobroma cacao L. in cocoa farms in northern Huila, Colombia.

Autor: Cuellar, Leidy Machado, Ordoñez Espinosa, Claudia Mercedes, Angel Sánchez, Yimi Katherine, Cruz, Lised Guaca, Suárez Salazar, Juan Carlos
Předmět:
Zdroj: Acta Agronómica; Jan-Mar2018, Vol. 67 Issue 1, p46-52, 7p
Databáze: Complementary Index