A STUDY OF TOXIC ELEMENTS AND RADIONUCLIDES IN SEMI-SMOKED SAUSAGES MADE WITH LENTILS, THYME, AND JUNIPER.
Autor: | Paska, M., Simonova, I., Haluh, B., Basarab, I., Masliichuk, O. |
---|---|
Předmět: | |
Zdroj: | Eastern-European Journal of Enterprise Technologies; 2017, Vol. 88 Issue 11, p50-55, 6p |
Databáze: | Complementary Index |
Externí odkaz: |