Synthesis and Characterization of Nano-Sized CaCO3 in Purified Diet.

Autor: Mulyaningsih, N. N., Tresnasari, D. R., Ramahwati, M. R., Juwono, A. L., Soejoko, D. S., Astuti, D. A.
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Zdroj: AIP Conference Proceedings; 2017, Vol. 1862 Issue 1, p1-5, 5p, 1 Black and White Photograph, 3 Charts, 1 Graph
Abstrakt: The growth and development of animals depend strongly on the balanced nutrition in the diet. This research aims is to characterize the weight variations of nano-sized calcium carbonate (CaCO3) in purified diet that to be fed to animal model of rat. The nano-sized CaCO3 was prepared by milling the calcium carbonate particles for 20 hours at a rotation speed of 1000 rpm and resulting particle size in a range of 2-50 nm. Nano-sized CaCO3 added to purified diet to the four formulas that were identified as normal diet (N), deficiency calcium (DC), rich in calcium (RC), and poor calcium (PC) with containing in nano-sized CaCO3 much as 0.50 %, 0.00 %, 0.75 % and 0.25 % respectively. The nutritional content of the purified diet was proximate analyzed, it resulted as followed moisture, ash, fat, protein, crude fiber. The quantities of chemical element were analyzed by atomic absorption spectrometry (AAS), it resulted iron, magnesium, potassium and calcium. The results showed that N diet (Ca: 16,914.29 ppm) were suggested for healthy rats and RC diet (Ca: 33,696.13 ppm) for conditioned osteoporosis rats. The crystalline phases of the samples that were examined by X-ray diffraction showed that crystalline phase increased with the increasing concentration of CaCO3. [ABSTRACT FROM AUTHOR]
Databáze: Complementary Index