Purification of $\alpha$-lactalbumin from a prepurified acid whey: Ultrafiltration or precipitation.

Autor: Arabelle Muller, Bernard Chaufer, Uzi Merin, Georges Daufin
Zdroj: Le Lait; 2003, Vol. 83 Issue 6, p439-451, 13p
Databáze: Complementary Index