Studies on curcumin and curcuminoids.

Autor: Teønnesen, Hanne, Karlsen, Jan, Grislingaas, Anne, Balakrishnan, Korattiyil, Ayyappan, Payyeri, Verghese, James
Zdroj: European Food Research & Technology; Jun1992, Vol. 194 Issue 6, p570-572, 3p
Databáze: Complementary Index