CHARACTERISTICS OF PROBIOTIC KOUMISS FROM GOAT MILK WITH ADDITION OF ROSELLE EXTRACT (Hibiscus Sabdariffa Linn).
Autor: | Nuraeni, E., Arief, I. I., Soenarno, M. S. |
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Zdroj: | Journal of the Indonesian Tropical Animal Agriculture; Jun2014, Vol. 39 Issue 2, p117-125, 9p |
Databáze: | Complementary Index |
Externí odkaz: |