INSTRUMENTAL AND SENSORY PROFILE OF BEEF CATTLE SUPPLEMENTED WITH CRUSHED CRAMBE.
Autor: | Souza, Kennyson A., Goes, Rafael H. T. B., Silva, Luiz H. X., Yoshihara, Mayara M., Silva, Bruno L., Prado, Ivanor N. |
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Zdroj: | Latin American Archives of Animal Production / Archivos Latinoamericanos de Producción Animal / Arquivos Latino-Americanos de Produção Animal; aug2014 Suplemento 1, Vol. 22 Issue 5, p552-555, 4p |
Databáze: | Complementary Index |
Externí odkaz: |