Acid and Heat Stability of the Anticoagulative Activity of an Onion Extract.
| Autor: | KIM, Gi-Nahm, LEE, Min-Kyung, PARK, Inshik |
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| Zdroj: | Bioscience, Biotechnology & Biochemistry; Apr2002, Vol. 66 Issue 4, p859-861, 3p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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