Relative Gastro-Intestinal Stability of Carotene and Vitamin A and Protective Effect of Xanthophyll.∗.
Autor: | Sherman, W. C. |
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Zdroj: | Proceedings of the Society for Experimental Biology & Medicine; Jun1947, Vol. 65 Issue 2, p207-210, 4p |
Databáze: | Complementary Index |
Externí odkaz: |