Microbiology (of the Food Code).
| Autor: | McSwane, David, Salfinger, Yvonne, Nummer, Brian, Winslow, Angela |
|---|---|
| Zdroj: | Regulatory Foundations for the Food Protection Professional; 2015, p77-89, 13p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|
| Autor: | McSwane, David, Salfinger, Yvonne, Nummer, Brian, Winslow, Angela |
|---|---|
| Zdroj: | Regulatory Foundations for the Food Protection Professional; 2015, p77-89, 13p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|