Changes in energy content of lunchtime purchases from fast food restaurants after introduction of calorie labelling: cross sectional customer surveys.
Autor: | Dumanovsky, Tamara, Huang, Christina Y., Nonas, Cathy A., Matte, Thomas D., Basset, Mary T., Silver, Lynn D. |
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Zdroj: | BMJ: British Medical Journal (Overseas & Retired Doctors Edition); 8/6/2011, Vol. 343 Issue 7818, p299-299, 1p |
Databáze: | Complementary Index |
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