Serum fatty acid levels, dietary style and coronary heart disease in three neighbouring areas in Japan: the Kumihama study.
Autor: | Nakamura T, Azuma A, Kuribayashi T, Sugihara H, Okuda S, Nakagwa M |
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Zdroj: | British Journal of Nutrition; Feb2003, Vol. 89 Issue 2, p267-272, 6p |
Databáze: | Complementary Index |
Externí odkaz: |