Erythrocyte cell membrane phospholipid levels compared against reported dietary intakes of polyunsaturated fatty acids in pregnant Mexican women.
| Autor: | Parra M, Schnaas L, Meydani M, Perroni E, Martínez S, Romieu I, Parra, Maria-Socorro, Schnaas, Lourdes, Meydani, Mohsen, Perroni, Estela, Martínez, Sandra, Romieu, Isabelle |
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| Zdroj: | Public Health Nutrition; Dec2002, Vol. 5 Issue 6b, p931-937, 7p |
| Databáze: | Complementary Index |
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