| Autor: |
Nanney MS, Haire-Joshu D, Brownson RC, Kostelc J, Stephen M, Elliott M |
| Zdroj: |
American Journal of Health Behavior; Jan/Feb2007, Vol. 31 Issue 1, p64-73, 10p |
| Abstrakt: |
OBJECTIVE: To identify regional, organizational, and personal characteristics that predict awareness and adoption of a dietary curriculum training and CD among educators. METHODS: A cross-sectional study of educators (n=675) representing 48 states report program awareness and factors that influenced adoption. RESULTS: Among those surveyed, 354 educators were aware (52%) of the CD and 192 educators adopted it (54%). Adopters were nearly 8 times more likely to identify training time and nearly 7 times more likely to identify CD training method as influencing adoption. CONCLUSION: Although regional and organizational characteristics are predictors of awareness, these variables were less likely to predict adoption of such programs. [ABSTRACT FROM AUTHOR] |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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