No effect of increased water intake on blood viscosity and cardiovascular risk factors.
Autor: | Tonstad S, Klemsdal TO, Landaas S, Høieggen A |
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Zdroj: | British Journal of Nutrition; Dec2006, Vol. 96 Issue 6, p993-996, 4p |
Databáze: | Complementary Index |
Externí odkaz: |