Anti-inflammatory activity of aqueous and alkaline extracts from mushrooms (Agaricus blazei Murill)

Autor: Padilha MM, Avila AAL, Sousa PJC, Cardoso LGV, Perazzo FF, Carvalho JCT
Zdroj: Journal of Medicinal Food; Apr2009, Vol. 12 Issue 2, p359-364, 6p
Databáze: Complementary Index