Phytochemical Characterization, Antimicrobial Activity, and Antioxidant Potential of Equisetum hyemale L. (Equisetaceae) Extracts.
| Autor: | de Queiroz, Geisiany M., Politi, Flávio A.S., Rodrigues, Edvânio R., Souza-Moreira, Tatiana M., Moreira, Raquel R.D., Cardoso, Cássia R.P., Santos, Lourdes C., Pietro, Rosemeire C.L.R. |
|---|---|
| Zdroj: | Journal of Medicinal Food; Jul2015, Vol. 18 Issue 7, p830-834, 5p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|