Behaviour of whey protein emulsion gel during oral and gastric digestion: effect of droplet size.
| Autor: | Guo, Qing, Ye, Aiqian, Lad, Mita, Dalgleish, Douglas, Singh, Harjinder |
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| Zdroj: | Soft Matter; 2014, Vol. 10 Issue 23, p4173-4183, 11p |
| Databáze: | Complementary Index |
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