Isolation and characterization of luteoskyrin and rugulosin, two hepatotoxic anthraquinonoids from Penicillium islandicum Sopp. and Penicillium rugulosum Thom.
| Autor: | Bouhet JC, Van Chuong PP, Toma F, Kirszenbaum M, Fromageot P |
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| Jazyk: | angličtina |
| Zdroj: | Journal of agricultural and food chemistry [J Agric Food Chem] 1976 Sep-Oct; Vol. 24 (5), pp. 964-72. |
| DOI: | 10.1021/jf60207a028 |
| Databáze: | MEDLINE |
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