[Experience with organization of patient nutrition in a hospital through a combine of diners and restaurants].
Autor: | Shkurlatovskiĭ VN |
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Jazyk: | ruština |
Zdroj: | Sovetskoe zdravookhranenie [Sov Zdravookhr] 1977 (1), pp. 52-4. |
Databáze: | MEDLINE |
Externí odkaz: |