Changes in the acid-base parameters of venous porcine blood caused by the storage and the method of sampling.
Autor: | van der Wal PG, Hulshof HG, van Essen G |
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Jazyk: | angličtina |
Zdroj: | The veterinary quarterly [Vet Q] 1981 Oct; Vol. 3 (4), pp. 200-5. |
DOI: | 10.1080/01652176.1981.9693828 |
Databáze: | MEDLINE |
Externí odkaz: |