[Immunologic indices in cases of contact with a food protein allergen in industrial and in control conditions].
| Autor: | Chaban LM, Logina NIu, Nemyria VI, Spivak SM |
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| Jazyk: | ruština |
| Zdroj: | Gigiena truda i professional'nye zabolevaniia [Gig Tr Prof Zabol] 1984 Jan (1), pp. 48-9. |
| Databáze: | MEDLINE |
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