Preparation of specifically labeled milk proteins using bovine mammary-cell cultures.

Autor: Groves TD, Larson BL
Jazyk: angličtina
Zdroj: Biochimica et biophysica acta [Biochim Biophys Acta] 1965 Jul 08; Vol. 104 (2), pp. 462-9.
DOI: 10.1016/0304-4165(65)90351-x
Databáze: MEDLINE
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