Lack of correlation between egg yolk reaction in staphylococcus medium 110 supplemented with egg yolk and coagulase activity of staphylococci isolated from chedder cheese.
| Autor: | Koskitalo LD, Milling ME |
|---|---|
| Jazyk: | angličtina |
| Zdroj: | Canadian journal of microbiology [Can J Microbiol] 1969 Jan; Vol. 15 (1), pp. 132-3. |
| DOI: | 10.1139/m69-022 |
| Databáze: | MEDLINE |
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