Errors in amino acid analysis due to formaldehyde and decolorizing carbon.

Autor: Gruber HA, Mellon EF
Jazyk: angličtina
Zdroj: Analytical biochemistry [Anal Biochem] 1968 Oct 10; Vol. 26 (1), pp. 180-3.
DOI: 10.1016/0003-2697(68)90042-0
Databáze: MEDLINE
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