Further studies on the mechanism of action of an acid phosphatase from baker's yeast (Saccharomyces cerevisiae). Information from experiments on transphosphorylation.
| Autor: | Boer P, Steyn-Parvé EP |
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| Jazyk: | angličtina |
| Zdroj: | Biochimica et biophysica acta [Biochim Biophys Acta] 1970 May 13; Vol. 206 (2), pp. 281-8. |
| DOI: | 10.1016/0005-2744(70)90111-7 |
| Databáze: | MEDLINE |
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