The effects of fish meal, methionine and different cereal grains in diets of young turkeys.
| Autor: | Potter LM, Leighton AT Jr, Howes CE |
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| Jazyk: | angličtina |
| Zdroj: | Poultry science [Poult Sci] 1971 Jul; Vol. 50 (4), pp. 1100-8. |
| DOI: | 10.3382/ps.0501100 |
| Databáze: | MEDLINE |
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