Fluoride content of water and commonly consumed foods in Bombay and a study of the dietary fluoride intake.
| Autor: | Lakdawala DR, Punekar BD |
|---|---|
| Jazyk: | angličtina |
| Zdroj: | The Indian journal of medical research [Indian J Med Res] 1973 Nov; Vol. 61 (11), pp. 1679-87. |
| Databáze: | MEDLINE |
| Externí odkaz: |
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