[Effect of cultivation conditions on the aminotransferase activity of wine yeast].

Autor: Lipatova VK, Bur'ian NI, Datunashvili EN
Jazyk: ruština
Zdroj: Mikrobiologiia [Mikrobiologiia] 1974 Sep-Oct; Vol. 43 (5), pp. 830-3.
Databáze: MEDLINE