The efficacy of Artichoke leaf extract conjugated with organic zinc nanoparticles on growth, carcass traits and blood biochemical parameters of broilers.

Autor: Ashour EA; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt., Aldhalmi AK; College of Pharmacy, Al- Mustaqbal University, 51001 Babylon, Iraq., Kamal M; Laboratory of Gastrointestinal Microbiology, National Center for International Research on Animal Gut Nutrition, Nanjing Agricultural University, Nanjing 210095, China., Salem SS; Botany and Microbiology Department, Faculty of Science, Al-Azhar University, Cairo, 11884, Egypt., Mahgoub SA; Agricultural Microbiology Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt., Alqhtani AH; Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh 11451, Saudi Arabia., Madkour M; Animal Production Department, National Research Centre, Dokki, 12622, Giza, Egypt., Elolimy AA; Animal Production Department, National Research Centre, Dokki, 12622, Giza, Egypt; Department of Integrative Agriculture, College of Agriculture and Veterinary Medicine, United Arab Emirates University, Al Ain P.O. Box 15551, Abu Dhabi, United Arab Emirates. Electronic address: elolimy@uaeu.ac.ae., Abd El-Hack ME; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt., Swelum AA; Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
Jazyk: angličtina
Zdroj: Poultry science [Poult Sci] 2024 Nov 07; Vol. 104 (1), pp. 104521. Date of Electronic Publication: 2024 Nov 07.
DOI: 10.1016/j.psj.2024.104521
Abstrakt: This study aimed to discover how using nano artichoke leaf extract Stabilized with zinc Nanoparticles (ZnO-Nano-ALPE) as an alternative to antibiotics and an antioxidant in broiler feed affected their growth, meat quality, and blood. In a completely randomized design experiment, 210 1-day-old chicks (Arbor Acres) were assigned to three trial groups. Each group was subdivided into seven replicates, each with ten unsexed chicks. The groups formed were as follows: the control group received a basal diet without additives. In contrast, the ZnO-Nano-ALPE1 and ZnO-Nano-ALPE2 groups received a basal diet plus 1.0 and 2.0 cm 3 of nano artichoke leaf extract ZnO-Nano-ALPE /kg diet, respectively. The results showed significant changes in LBW on days 28 and 31 of their lives, with the ZnO-Nano-ALPE groups showing the greatest changes. Variation analysis revealed no discernible changes between the treatment groups; however, there were notable variations in the calculated feed intake (FI) on days 29 and 31. There were no notable variations in carcass features between treatments, except for the percentage of carcass, dressing, thigh, heart, and intestine cecum in the control group. In addition, we found significant differences in total protein, albumin, and globulin levels between treatments, with the control group showing higher levels compared to the other two groups. The diet increased alanine aminotransferase (ALT) and aspartate aminotransferase (AST) levels and elevated cholesterol levels. The study revealed significant differences in immunoglobulins, Superoxide dismutase (SOD) and Malondialdehyde (MDA) levels among the treatments, with the 1.0 cm 3 treatment group exhibiting the highest levels. Thus, adding ZnO-Nano-ALPE to growing chick feeds at 1.0 and 2.0 cm 3 rates could improve productivity, some carcass characteristics, and blood parameters.
Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
(Copyright © 2024. Published by Elsevier Inc.)
Databáze: MEDLINE