Autor: |
Rathod NB; Natural Products and Green Chemistry Division, Central Salt and Marine Chemicals Research Institute (CSIR), G. B. Marg, Bhavnagar 364002, Gujarat, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India., Patel RN; Natural Products and Green Chemistry Division, Central Salt and Marine Chemicals Research Institute (CSIR), G. B. Marg, Bhavnagar 364002, Gujarat, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India., Patel SD; Natural Products and Green Chemistry Division, Central Salt and Marine Chemicals Research Institute (CSIR), G. B. Marg, Bhavnagar 364002, Gujarat, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India., Patel DM; Natural Products and Green Chemistry Division, Central Salt and Marine Chemicals Research Institute (CSIR), G. B. Marg, Bhavnagar 364002, Gujarat, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India., Sonawane MA; Natural Products and Green Chemistry Division, Central Salt and Marine Chemicals Research Institute (CSIR), G. B. Marg, Bhavnagar 364002, Gujarat, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India., Thakur DG; Natural Products and Green Chemistry Division, Central Salt and Marine Chemicals Research Institute (CSIR), G. B. Marg, Bhavnagar 364002, Gujarat, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India., Ghosh SC; Natural Products and Green Chemistry Division, Central Salt and Marine Chemicals Research Institute (CSIR), G. B. Marg, Bhavnagar 364002, Gujarat, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India. |