| Autor: |
Sun D; Institute of Microbiology, Czech Academy of Sciences, Vídeňská, 14220, Praha 4, 1083, Czech Republic. daquan.sun@biomed.cas.cz., Rozmoš M; Institute of Microbiology, Czech Academy of Sciences, Vídeňská, 14220, Praha 4, 1083, Czech Republic., Kokkoris V; Vrije Universiteit Amsterdam, Amsterdam Institute for Life and Environment (A-LIFE), De Boelelaan 1108, Amsterdam, NL-1081HZ, The Netherlands., Kotianová M; Institute of Microbiology, Czech Academy of Sciences, Vídeňská, 14220, Praha 4, 1083, Czech Republic., Hršelová H; Institute of Microbiology, Czech Academy of Sciences, Vídeňská, 14220, Praha 4, 1083, Czech Republic., Bukovská P; Institute of Microbiology, Czech Academy of Sciences, Vídeňská, 14220, Praha 4, 1083, Czech Republic., Faghihinia M; Institute of Microbiology, Czech Academy of Sciences, Vídeňská, 14220, Praha 4, 1083, Czech Republic.; Department of Plant Pathology, Entomology, and Microbiology, Iowa State University, 2213 Pammel Dr, Ames, IA, 50011, USA., Jansa J; Institute of Microbiology, Czech Academy of Sciences, Vídeňská, 14220, Praha 4, 1083, Czech Republic. |
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