Autor: |
Webster SJ; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K., Balázs LB; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K., Goetzke FW; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K., Stojalnikova V; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K., Liu K; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K., Christensen KE; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K., Mackenzie HW; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K., Fletcher SP; Department of Chemistry, University of Oxford, 12 Mansfield Road, Oxford OX1 3TA, U.K. |