Both downsizing and improvements to livestock systems are needed to stay within planetary boundaries.

Autor: Herzon I; Department of Agricultural Sciences, University of Helsinki, Helsinki, Finland. iryna.herzon@helsinki.fi.; Helsinki Institute of Sustainability Science, University of Helsinki, Helsinki, Finland. iryna.herzon@helsinki.fi., Mazac R; Department of Agricultural Sciences, University of Helsinki, Helsinki, Finland.; Helsinki Institute of Sustainability Science, University of Helsinki, Helsinki, Finland.; Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden., Erkkola M; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Garnett T; Environmental Change Institute, University of Oxford, Oxford, UK., Hansson H; Department of Economics, Swedish University of Agricultural Sciences, Uppsala, Sweden., Jonell M; Stockholm Resilience Centre, Stockholm University, Stockholm, Sweden.; Global Economic Dynamics and the Biosphere, Royal Swedish Academy of Sciences, Stockholm, Sweden.; Beijer Institute of Ecological Economics, Royal Swedish Academy of Sciences, Stockholm, Sweden., Kaljonen M; Finnish Environment Institute, Helsinki, Finland., Kortetmäki T; Department of Social Sciences and Philosophy, University of Jyväskylä, Jyväskylä, Finland., Lamminen M; Department of Agricultural Sciences, University of Helsinki, Helsinki, Finland., Lonkila A; Finnish Environment Institute, Helsinki, Finland., Niva M; Department of Economics and Management, University of Helsinki, Helsinki, Finland., Pajari AM; Department of Food and Nutrition, University of Helsinki, Helsinki, Finland., Tribaldos T; Centre for Development and Environment, University of Bern, Bern, Switzerland., Toivonen M; Finnish Environment Institute, Helsinki, Finland., Tuomisto HL; Department of Agricultural Sciences, University of Helsinki, Helsinki, Finland.; Helsinki Institute of Sustainability Science, University of Helsinki, Helsinki, Finland.; Natural Resources Institute Finland (Luke), Helsinki, Finland., Koppelmäki K; Ruralia Institute, University of Helsinki, Helsinki, Finland.; Farming Systems Ecology, Wageningen University & Research, Wageningen, the Netherlands., Röös E; Department of Energy and Technology, Swedish University of Agricultural Science, Uppsala, Sweden.
Jazyk: angličtina
Zdroj: Nature food [Nat Food] 2024 Aug; Vol. 5 (8), pp. 642-645.
DOI: 10.1038/s43016-024-01030-w
Databáze: MEDLINE