| Autor: |
Pineda E; The George Institute for Global Health UK, London W12 7RZ, UK; School of Public Health, Imperial College London, London, UK. Electronic address: e.pineda@imperial.ac.uk., Hernández-F M; Research Institute for Equitable Development, Universidad Iberoamericana, Mexico City, Mexico., Ortega-Avila AG; Department of Human Nutritional Science, Faculty of Medicine, National Autonomous University of Mexico, Mexico City, Mexico., Jones A; The George Institute for Global Health Australia, Sydney, NSW, Australia., Rivera JA; Instituto Nacional de Salud Pública, Mexico City, Mexico. |
