Correction: The effects of fermented vegetable consumption on the composition of the intestinal microbiota and levels of inflammatory markers in women: A pilot and feasibility study.
Autor: | Galena AE, Chai J, Zhao J, Bednarzyk M, Perez D, Ochrietor JD, Jahan-Mihan A, Arikawa AY |
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Jazyk: | angličtina |
Zdroj: | PloS one [PLoS One] 2024 Jun 24; Vol. 19 (6), pp. e0306219. Date of Electronic Publication: 2024 Jun 24 (Print Publication: 2024). |
DOI: | 10.1371/journal.pone.0306219 |
Abstrakt: | [This corrects the article DOI: 10.1371/journal.pone.0275275.]. (Copyright: © 2024 Galena et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.) |
Databáze: | MEDLINE |
Externí odkaz: | |
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