| Autor: |
Sapkota TB; International Maize and Wheat Improvement Centre (CIMMYT), NASC Complex, New Delhi 110012, India. Electronic address: t.sapkota@cgiar.org., Vetter SH; Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen AB24 3UU, UK., Jat ML; International Maize and Wheat Improvement Centre (CIMMYT), NASC Complex, New Delhi 110012, India., Sirohi S; Department of Dairy Economics, Statistics and Management, National Dairy Research Institute, Karnal, Haryana 132001, India., Shirsath PB; CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), Borlaug Institute for South Asia (BISA)/CIMMYT, NASC Complex, New Delhi 110012, India., Singh R; ICAR-Agricultural Technology Application Research Institute (ATARI), Ludhiana, Punjab 141004, India., Jat HS; International Maize and Wheat Improvement Centre (CIMMYT), CSSRI, Karnal, India., Smith P; Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen AB24 3UU, UK., Hillier J; Global Academy of Agriculture and Food Security, The Royal (Dick) School of Veterinary Studies and The Roslin Institute, Easter Bush Campus, Midlothian EH25 9RG, UK., Stirling CM; International Maize and Wheat Improvement Centre (CIMMYT), World Agroforestry Centre (ICRAF) House United Nations Avenue, Gigiri P.O.Box 1041-00621, Nairobi, Kenya. |
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