Prevalence and Associated Factors of Liver Enzyme Abnormalities Among Bangladeshi Women: A Cross-Sectional Study.

Autor:	Noor F; Department of Food Science and Nutrition, Hajee Mohammad Danesh Science and Technology University, Dinajpur, BGD.; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD., Shorovi NJ; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD.; Center for Noncommunicable Diseases and Nutrition, BRAC James P Grant School of Public Health, BRAC University, Dhaka, BGD., Sarwar S; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD., Fahima Ahmad T; Department of Life Sciences, School of Environment and Life Sciences, Independent University, Bangladesh, Dhaka, BGD.; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD., Bahar N; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD., Ashraf MM; Department of Life Sciences, School of Environment and Life Sciences, Independent University, Bangladesh, Dhaka, BGD., Amin MR; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD., Shamim AA; Center for Noncommunicable Diseases and Nutrition, BRAC James P Grant School of Public Health, BRAC University, Dhaka, BGD., Rima JK; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD., Akhtaruzzaman M; Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD.
Jazyk:	angličtina
Zdroj:	Cureus [Cureus] 2024 Apr 04; Vol. 16 (4), pp. e57606. Date of Electronic Publication: 2024 Apr 04 (Print Publication: 2024).
DOI:	10.7759/cureus.57606
Abstrakt:	Background Liver enzyme abnormalities can indicate underlying liver health issues and are influenced by various factors. This study aimed to investigate the prevalence of liver enzyme abnormalities and their associated factors among nonpregnant and nonlactating (NPNL) women in Bangladesh. Methodology A cross-sectional study was conducted among 251 NPNL Bangladeshi women. Data on demographic, socioeconomic, and health-related variables were collected. Logistic regression analysis was used to determine the association between liver enzyme abnormalities and associated factors. Results The prevalence of liver enzyme abnormalities among participants was determined, with associated factors such as age, body mass index (BMI), monthly income, and food security status examined. Elevated alanine aminotransferase (ALT) and aspartate aminotransferase (AST) levels were observed in 54 (21.5%) and 47 (18.7%) of participants, respectively, with 116 (46.2%) exhibiting an AST/ALT ratio exceeding 1.00. Food insecurity was significantly associated with a higher prevalence of elevated ALT levels (24.4% vs. 8.7%, P = 0.02), as well as low monthly income (18.8%, 14.7% vs. 36.7%, P < 0.01) and higher BMI (11% vs. 27.7% and 25.6%, P = 0.02). Similar trends were observed for AST levels. Moreover, participants with a higher BMI exhibited significantly higher rates of at least one abnormal liver function enzyme (15.9% vs. 34.9%, P = 0.01). Logistic regression analysis revealed a significant association between abnormal liver enzyme levels and certain demographic and socioeconomic factors, specifically BMI and age. Conclusions This study provides insights into the prevalence of liver enzyme abnormalities and their associated factors among NPNL Bangladeshi women. The findings underscore the importance of addressing factors such as BMI and age in mitigating liver health issues in this population. Further research and targeted interventions are warranted to address these concerns effectively. Competing Interests: The authors have declared that no competing interests exist. (Copyright © 2024, Noor et al.)
Databáze:	MEDLINE
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